Taharat Chowdhury

Nice and cozy atmosphere and the lady who was serving us who I think is the owner was super nice. Very welcoming. My niece needed hot water to warm up her milk she provided soon after we requested. Now as for food it is one of the best Indian restaurants that I’ve tried! All the dishes we tried were spiced extremely well and cooked to perfection. Exactly what we look for in classical Indian cuisine!

Chav Landau

If I could give this spot 100 stars, I would. The welcoming, warm, peaceful restaurant feels like home where the love flows freely and the food is perfect every time.

Praveen Kumar

Don't look else where.. COME STRAIGHT HERE to EAT good indian food.. you get your taste buds satisfied and make your tummy full. Baingan Bartha - 10/10 Paneer Biryani - 10/10 Naan - 10/10 Butter roti - 10/10 Chilli Babycorn - 8/10 Coffee - 10/10 Service -10/10 Atmosphere - neat and clean Recommend - 9.8 / 10 Coming again here.. Good job people.

MD HASAN

Best Indian restaurant around this area. The owner is chef himself. This guy was amazing. Food was away better than expected. Loved it. Restaurant is super clean.

Dr. Anandroy Sepuri

The restaurant turned 1 year old yesterday. I'm glad I found a restaurant 20 mins away that serves good food. The surprising dish in the menu I saw was Egg bhonda & cut mirchi which are street stall items in South india. Atmosphere: ⭐⭐⭐⭐ Nothing amusing, just a regular restaurant. A lot can be done to make it look more authentic down to the root Indian location. Plenty of seating area, however small, yet quaint. Service: ⭐⭐⭐⭐⭐ The service is top notch. The Punjabi lady who is the co-owner has lovely etiquettes and a welcoming smile. Food was serviced at a timely manner without anything missing in my order. When I asked if I can take a few pictures and videos of the restaurant the lady happily allowed. Food: ⭐⭐⭐⭐ Chicken dum biryani and goat dum biryani are pretty on spot. Tasted just like Hyderabadi dum biryani which was served with onions, pickles, boiled egg, raita, & garnish, however Mirchi Ka salan was missing. Although delicious, butter chicken was a bit on the sweeter side. Chicken 65 was good, but a lot of components were missing such as the semi thick gravy which includes curry leaves, ginger & garlic, and chips of onions and the chicken could have been crispier. Naan was not doughy and was tasty. I couldn't wait to eat the Cut mirchi and Egg bhonda. I was a bit disappointed to be honest, the items were tasty, however lacked the amount of masala seasoning enough on them and the green chutney was extremely salty, I had to eat them by dipping it in raita which did the job. I would love to see some red chutney with these 2 items. Suggestions to the owner: 1. Do not cute the Mirchi bhaji - it takes away the authenticity of the dish. Back in India as we know they are served whole on the street. 2. Use whole eggs in egg bhonda and add more masala seasoning. 3. Add a whole boiled egg by cutting them in half for the biryani and serve with Mirchi Ka salan and Raita. 4.5⭐ I will be back to dine and see for changes and do a 5⭐ review.

John Peconom

Passing thru - Vermont to DC…rest area was packed, so decided to roll into town…reviews looked good, so we said to ourselves, “sure”…best decision of the day. The food was fantastic! Fresh, spice level options, and made to order. Family run restaurant with great service from the husband and wife team. Highly recommend. Well worth the stop. If we get back this way, we’ll be eating there again.

Prarthana Khurana

We've been regularly coming here all the way from Jersey City - an absolute delight, to say the least. The food, the place & the most friendly owner who always makes sure we are well fed. Even on the busiest of days, in between running around she will make sure to regularly check in with her customers. A must try place for the best authentic Indian flavors!

Vincent Vaillancourt

We went here for my brother’s birthday and loved everything we tried. We had three young children (ages from 3-8) and 4 adults. We all left full and happy. There wasn’t a single dish we didn’t like. The service was excellent and the owners were so friendly they felt like family. As someone who lived in England and would love to get a curry takeout, this is my new favorite Indian spot in Rockland. I highly recommend it!

Sellection TV

We travel a lot for work and have tried many indian (and halal) places, yet this place surprised us in so many positive ways! The food is amazing! We come from a country of food (Malaysia) and please trust us this is a place you must try! You will not be disappointed.

21 Colours

The food here is of high quality, very delicious. If I'm being honest, Indian food wasn't my thing, at all. I always avoided because it was off-putting. Yea, that changed. The chef clearly prepares the food well, it's not over powering or abrasive. The food is clearly cooked with love and precision, with an understanding of how the spices work, completely balanced. The restaurant is named after a precious little girl, that we got to meet. It's family owned. If you want food made with love, with a touch of cuteness from the service of 2 year old, trust me you won't regret it. Love to Noor! Go support!